Traditional Choices

Number of Pax
Price per Pax

$16.90 / Pax

Total price (before GST)

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  • Arrival Time
    We will arrive 20-30 minutes before your event.
  • Food consumption timing
    Food is best consumed within the NEA’s stipulated timing; 2 hours upon arrival.
  • Collection Time
    Collection timing is 2.5hours from your ready-to-eat time and is subjected to delay due to schedule limitations. Please inform us if your function room/venue is time-sensitive.
  • Lift access
    Inform our team if there is no lift access to your event venue. Climbing stairs with heavy logistics can be exhausting and dangerous. We might need to allocate additional manpower to form a buffet relay! For venues without a direct lift, a surcharge of $80 per level applies. Deliveries without a direct lift are limited to a maximum of 3 levels.
  • Buffet Setup
    We will provide a complete buffet setup, which includes table cloth, skirting, disposable wares, serviettes and trash bags.
  • Event Venue
    Searching for the correct location might take up precious time. Help us by providing the exact location, loading bay, landmarks or any useful directions to your event venue.
  • Menu/Dish Amendments
    Changes must be made within 48 hours prior to event. An administrative will be applicable for any last minute changes.
Rice (50%)
Noodle (50%)
Chicken
Fish
Vegetables / Beancurd
Savoury Finger Food
Heritage Dessert
Pastries
Beverage
Side Dish (Optional)
Logistics (Optional)
Terms & Conditions
Delivery Date & Time

Rice (50%)

Choose 1

  • Nasi Goreng Kampung with Ikan Bilis + $0.00
    Fried Rice with Salted Fish & Diced Chicken + $0.00
    Thai Pineapple Fried Rice + $0.00
    Tom Yum Chicken Fried Rice + $0.00
    Golden Cereal Shrimp Fried Rice + $0.00

Noodle (50%)

Choose 1

  • Mamak-Indonesian Mie Goreng + $0.00
    “Nam Pla” Seafood White Bee Hoon + $0.00
    Vegetarian Black Bee Hoon with Crispy Beancurd Skin + $0.00
    Nonya Fried Mee Siam + $0.00
    Wok-Fried Chye Poh Kway Teow + $0.00

Chicken

Choose 1

  • Sticky Lemon Chicken + $0.00
    Braised Black Pepper Chicken + $0.00
    Har Cheong Kai (Prawn Paste Chicken Mid-wing) + $0.00
    Honey-Soy Baked Chicken Drumlet + $0.00
    Traditional Chicken Curry + $0.00

Fish

Choose 1

  • Steamed Assam Fish with Nanas + $0.00
    Golden Cereal Fish with Curry Leaves + $0.00
    Steamed Fish in Fresh Chilli Garlic Sauce + $0.00
    Three-Colour Tangy Sweet & Sour Fish + $0.00
  • Signature Muar Mackerel Otah (+$0.70) + $0.70

Vegetables / Beancurd

Choose 1

  • Battered Eggplant with “Curried” Chicken Floss + $0.00
    Broccoli and Mushroom + $0.00
    Nonya Chap Chye (Peranakan Mixed Vegetables) + $0.00
    Chop Suey Mixed Vegetables + $0.00
    Traditional Sambal Goreng + $0.00
    Xiao Bai Chye with Mushrooms + $0.00
    Scrambled Eggs with Tomato + $0.00
    Sambal Telur + $0.00
    Braised Egg Beancurd with Mixed Vegetables + $0.00
    Egg Fu Yong + $0.00

Savoury Finger Food

Choose 1

  • Japanese Seafood Croquette + $0.00
    Thai Fish Cake (Deep Fried) + $0.00
    Potato Samosa + $0.00
    Honey Shrimp Wanton + $0.00
    Seafood Money Bag + $0.00
    Vegetable Spring Roll + $0.00
    Seafood Gyoza + $0.00

Heritage Dessert

Choose 1

  • Tropical Fresh Fruit Platter + $0.00
    Chin Chow Jelly with Longan + $0.00
    Almond Longan + $0.00
    Tau Suan with You Tiao + $0.00

Pastries

Choose 1

  • Pandan Buttercream Choux (Cream Puff) + $0.00
    Kopi Ci Cream Puff + $0.00
    Cheng Teng Konnyaku Jelly + $0.00
    Pulut Hitam Tart + $0.00

Beverage

Choose 1

  • Fruit Punch + $0.00
    Barley Cordial + $0.00
    Pink Guava Cordial + $0.00

Side Dish (Optional)

Free Choice and Quantities

  • Satay Chicken (50 Sticks) + $40.00
    Chocolate Eclair (30 pcs) + $32.00
    Muar Otah (10 Slices) + $18.00
    Mini Fruit Tartlet (25 pcs) + $38.00
    Ang Ku Kueh (Peanut) (30 pcs) + $45.00
    Ang Ku Kueh (Bean Paste) (30 pcs) + $45.00
    Deep Fried Platter (Spring roll, breaded crab claw, chicken ngoh hiang) (total 30 pcs) + $45.00
    Mini Taro Tart Top with Chicken Floss (25 pcs) + $45.00

Logistics (Optional)

Free Choice and Quantities

  • Bistro Table 4-5pax + $26.00
    Bistro Table with Linen + $35.00
    Square Table with Plastic Sheet + $8.00
    Square Table with Table Cloth & Skirting + $22.00
    PVC Stool + $1.50
    PVC Garden Chair with Seat Cover + $6.50
    PVC Garden Chair + $2.00
    Biodegradable Cutlery (Spoon, Fork, Serviette, Plastic Sheet & Plastic) – 15 Sets + $20.00

Terms & Conditions

1. Images are for illustration purpose only. 2. Transport charge of $70 (before GST) applies if the total food bill is below $1000 (before GST). Additional surcharge applies for deliveries made to CBD, Sentosa Island denoted by the first 2 digits of the postal code: 01, 03, 04, 05, 06, 07, 08, 17, 18, 19, 22 & 23. Additional $100 surcharge applies to Jurong Island with minimum order of $1000. 3. A surcharge of $60 applies for delivery between 6:30 - 7:30am, with minimum order of $500. Subjected to availability. For venues without a direct lift, a surcharge of $70 per level applies, with a maximum charge of $210 (up to 3 levels). 4. All items/menus are subject to changes or withdrawal without prior notice at the sole discretion of the company. 5. Food is best consumed within 2 hours upon arrival, in line with SFA’s stipulated timeline. 6. A complete Buffet setup with tables, skirting, and warmers. A full set of disposable wares, serviettes, trash bins, and bags will be provided. 7. Vegetarian & non-spicy options are available upon request.

    Delivery Date & Time

    Please be informed that all orders that are placed during the weekend, will be processed again on the next working day. Thank you.

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